Roasted pork with banana guava ketchup - Succulent roast pork with a dose of the tropics, in condiment form. Roasted Pork Belly with Banana Ketchup. Guava-banana ketchup goes well with cassava root, grilled or roasted meats and vegetables.
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Tasty Roasted pork with banana guava ketchup Recipes.
Place the pork chops onto a dish and marinade the chops before covering and leaving in the fridge.
When ready to cook simply stick them on the BBQ or under.
Bananabeer Porksteak with Banana-Ketchup- A great recipe for Grill and Smoker.
You can cook Roasted pork with banana guava ketchup using 9 ingredients and 4 steps.
Roasted pork with banana guava ketchup Ingredients
- You need 2 lb of pork roast.
- Prepare 1 cup of banana and guava ketchup, see attached recipe.
- Prepare 1 large of onion, chopped.
- Prepare 1/3 tsp of ground sage.
- Prepare 1/3 tsp of salt.
- You need 1/4 tsp of ground black pepper.
- You need 2 tsp of chopped parsley.
- You need 1/2 cup of water.
- Prepare 1 cup of water.
Prepare pork as shown in the video and place into ziplock bag. Banana ketchup sounds different, but it's a great condiment with pork or chicken. There is a little tomato in it, but the banana flavor dominates. If you haven't heard of this condiment, you may not be able to imagine how good it is.
Roasted pork with banana guava ketchup step by step
- Preheat oven 375° Fahrenheit.
- Put roast in an oven safe dish. Add half a cup of water.Season with sage, parsley salt, and pepper..
- Coat the roast with ketchup. Put onions all around and on top of roast. https://cookpad.com/us/recipes/354036-banana-and-guava-ketchup.
- Roast in the oven uncovered for 1 hour. Add cup of water and cover roast 45 minutes. Let rest 5 minutes serve hope you enjoy!.
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Easiest Way to Cook Tasty Roasted pork with banana guava ketchup - Ponseca says she sees banana ketchup as a "kitschy" condiment that pulls on the strings of. Pork Chops with Banana Ketchup Glaze. Sweet floral bananas stand in for tomatoes in this spicy condiment that is unique to the Philippines, where a tomato shortage and concurrent banana surplus during World War II led to the invention of ketchup made with the tropical fruit. An easy, pull-apart-tender, extra-porky roast. [Photographs: J. The first time I cooked a Cuban-style pork shoulder, I winged it, knowing very It wasn't until several years later that I tasted Cuban mojo-marinated roast pork as it should be: juicy, succulent with garlic and citrus, intensely.
I believe you can make great and tasty Roasted pork with banana guava ketchup recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!