Delicious Pulled pork "crump butt" Recipe

Easy Pork Recipes Homemade

Pulled pork "crump butt" - Slow Cooker Beer Braised Pork & Black Bean Soup. If you love BBQ, pork and spice, you'll love this one! Are you looking for an easy, sweet and spicy, mouth watering BBQ Pulled Pork Sandwich recipe for your upcoming sweltering Summer afternoon?

Delicious Pulled pork "crump butt" Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

Pulled pork "crump butt" You can cook Pulled pork "crump butt" using 10 ingredients and 8 steps.

Pulled pork "crump butt" Ingredients

  1. You need 2 tbsp of chili powder.
  2. Prepare 1 tbsp of onion powder.
  3. You need 2 tsp of salt.
  4. You need 2 tsp of cayenne pepper.
  5. You need 1 tsp of ground pepper.
  6. You need 1 1/4 tsp of garlic powder.
  7. Prepare 2 tbsp of red pepper flake.
  8. You need 2 cup of beef broth.
  9. Prepare 3 of each 18 oz. sweet baby ray's sweet vidaila onion.
  10. Prepare 5 lb of pork butt or shoulder.

Pulled pork "crump butt" instructions

  1. Make rub by adding all the spices into a bowl..
  2. Rinse pork butt, pat dry..
  3. Cover the entire pork butt with the rub..
  4. Refrigerate in a sealed container over night..
  5. Cook in crock pot for 10 hours on low.
  6. Drain juices and shread with 2 forks. Remove any large fat pieces..
  7. Add beef broth and bbq sauce, cook for 2 more hours also on low.
  8. Enjoy.

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Homemade Pulled pork "crump butt" Recipe -

I believe you can make great and tasty Pulled pork "crump butt" recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!