Easiest Way to Cook Quick and Easy Pork Roast

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Pork Roast -

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Perfect Pork Roast Recipe.

Pork Roast You can cook Pork Roast using 6 ingredients and 4 steps.

Pork Roast Ingredients

  1. Prepare of Pork Roast.
  2. You need 1 tsp of garlic powder.
  3. You need 1 tsp of dried oregano.
  4. You need 1/2 tsp of rosemary.
  5. You need 1 tsp of ground black pepper.
  6. You need 1/2 tsp of salt.

Pork Roast instructions

  1. Season as desired..
  2. Cook uncovered at 450 degrees Fahrenheit for 10 minutes..
  3. Reduce temperature down to 250 degrees Fahrenheit and cook covered for 1.5 hours or 30 minutes per pound..
  4. Slice to desired thickness..

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Easiest Way to Cook The Best Pork Roast -

I believe you can make great and tasty Pork Roast recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!