Delicious "Melt in Your Mouth" Pulled Pork Roast Recipe

Easy Pork Recipes Homemade

"Melt in Your Mouth" Pulled Pork Roast -

Homemade "Melt in Your Mouth" Pulled Pork Roast Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.

"Melt in Your Mouth" Pulled Pork Roast You can cook "Melt in Your Mouth" Pulled Pork Roast using 7 ingredients and 3 steps.

"Melt in Your Mouth" Pulled Pork Roast Ingredients

  1. Prepare 2 lb of boneless pork roast.
  2. You need 1 tbsp of yellow mustard.
  3. Prepare 2 tbsp of your favorite barbecue seasoning.
  4. You need 1/2 cup of water.
  5. Prepare 3 tbsp of dark or light brown sugar.
  6. You need 2 tbsp of ketchup.
  7. You need 1 tbsp of worcestershire sauce.

"Melt in Your Mouth" Pulled Pork Roast step by step

  1. Coat pork roast with yellow mustard and then all over with your BBQ seasoning. (You can do this the night before if you'd like) (shown is what I used but any BBQ seasoning of your choice will do).
  2. Add water to crockpot and then pork roast. Cook on high for 4-5 hrs. Mine was literally falling apart in 4 hrs. Shred well with two forks..
  3. Add remaining ingredients and mix in well. Turn crock pot to low and cook another hour. Serve with crusty rolls(our favorite way) or serve over buttered rice..

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Recipe: Simple "Melt in Your Mouth" Pulled Pork Roast -

I believe you can make great and tasty "Melt in Your Mouth" Pulled Pork Roast recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!