Slow Cooker Pork Roast -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Tasty Slow Cooker Pork Roast Recipe.
You can have Slow Cooker Pork Roast using 11 ingredients and 5 steps.
Slow Cooker Pork Roast Ingredients
- Prepare 1 of onion; sliced.
- You need 3 lb of pork roast.
- You need 1 cup of hot water.
- You need 1/4 cup of sugar.
- Prepare 3 tbsp of red wine vinegar.
- You need 2 tbsp of soy sauce.
- Prepare 1 tbsp of ketchup.
- Prepare 1/2 tsp of pepper.
- Prepare 1/2 tsp of salt.
- Prepare 1/4 tsp of garlic.
- You need 1 dash of hot sauce.
Slow Cooker Pork Roast step by step
- Arrange onion slices on bottom of slow cooker..
- Put roast on top of onions..
- Mix water, sugar, vinegar, soy sauce, ketchup, pepper, salt, garlic powder, & hot sauce in a bowl..
- Pour over the roast..
- Cover and cook on low for 6-8 hours or on High for 3-4 hours..
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Tasty Slow Cooker Pork Roast Recipe -
I believe you can make great and tasty Slow Cooker Pork Roast recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!