Crockpot Shredded BBQ Pork -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Perfect Crockpot Shredded BBQ Pork Recipes.
You can cook Crockpot Shredded BBQ Pork using 3 ingredients and 3 steps.
Crockpot Shredded BBQ Pork Ingredients
- You need 2 lbs of pork loin, trimmed of fat.
- You need 1 of med onion, thinnly sliced.
- You need 2 c of BBQ sauce.
Crockpot Shredded BBQ Pork step by step
- Spread onion on bottom of crockpot. Layer pork slices on top of onion. Pour sauce over meat. Cover and cook on high heat about 4 hours, until meat shreds easily..
- Remove meat from crockpot and place on cutting board. Strain cooking liquid through fine-mesh stainer and discard solids. Shred meat and return to crockpot..
- Add enough BBQ sauce to crockpot to moisten pork. Mix to coat. Serve with sauce on the side..
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Easiest Way to Cook The Best Crockpot Shredded BBQ Pork -
I believe you can make great and tasty Crockpot Shredded BBQ Pork recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!