Pork Stew-Crock Pot -
If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.
Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Simple Pork Stew-Crock Pot Recipes.
You can cook Pork Stew-Crock Pot using 9 ingredients and 13 steps.
Pork Stew-Crock Pot Ingredients
- Prepare 1 cup of carrots.
- Prepare 2 of onions.
- You need 1 lb of cooked pork.
- You need 5 of potatos.
- Prepare 1 1/2 cup of muchrooms.
- Prepare 3 tbsp of worcesher sauce.
- You need 3 clove of chopped garlic.
- You need 1 1/2 cup of broth.
- You need 2/3 cup of flower.
Pork Stew-Crock Pot instructions
- Chop roasted poark into chunks and place in crock pot.
- Slice carrots and throw in crock pot.
- Chop celery and put in crock pot.
- Chop onions roughly and throw in crock pot.
- chop potatos and throw in crock pot.
- Pour in broth.
- pour in Worcester sauce.
- add drippings.
- add garlic.
- season to taste.
- Stir entire mixture.
- Cook for 6-8 hours.
- Add 1 cup of water and 2/3 cup of flower part way through cooking..
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Recipe: Tasty Pork Stew-Crock Pot -
I believe you can make great and tasty Pork Stew-Crock Pot recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!