Hainanese Style Pork Chop -
Delicious Hainanese Style Pork Chop Recipes are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can have Hainanese Style Pork Chop using 11 ingredients and 5 steps.
Hainanese Style Pork Chop Ingredients
- You need 2 of pork Chop / of your choice of meat chicken / lamb / beef.
- You need 3 of medium onion.
- Prepare 1 can of green pea or fresh pea.
- You need 4 of medium small tomato.
- Prepare of Sauce Mixture.
- You need 3 tbsp of Of tomato sauce Heinz.
- Prepare 3 tbsp of Chili sauce Heinz.
- Prepare 1 tbsp of black pepper sauce.
- You need 1 tbsp of Of light soy sauce.
- You need 1/2 tbsp of Of brown sugar.
- You need 1 tbsp of Of Apple ciders vineger.
Hainanese Style Pork Chop step by step
- With oil sauté the onion then add in the tomatoes.
- Add in the sauce mixture and bring it to a simmer then add in the green pea and mix well then off heat and set aside.
- The sauce as it is.
- With oil and butter pan fry the pork chop for 2 minutes each side, then slice it up and pan fry till it’s no longer pink then set aside.
- Hainanese Style Pork Chops.
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Easiest Way to Cook Homemade Hainanese Style Pork Chop -
I believe you can make great and tasty Hainanese Style Pork Chop recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!