Crockpot Pork Tenderloin -
Delicious Crockpot Pork Tenderloin Recipe are a classic dish, but the other white meat has so much more to offer than just a single recipe. These variations will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
You can cook Crockpot Pork Tenderloin using 8 ingredients and 2 steps.
Crockpot Pork Tenderloin Ingredients
- Prepare 1.5 cup of red wine.
- Prepare 1 cup of water.
- Prepare 2 lbs of pork tenderloin.
- Prepare 1 package of onion soup mix.
- You need 3 tbsp of minced garlic.
- Prepare 3 tbsp of soy sauce.
- You need 2 tsp of black pepper.
- You need 2 tbsp of flour.
Crockpot Pork Tenderloin step by step
- Add all ingredients (except flour) to the crock pot adding the garlic last. Cook on low for 4-6 hours..
- After removing pork, add juice to separate pot and add flour. Cook down until juice becomes thicker and use as a sauce over pork..
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Recipe: Homemade Crockpot Pork Tenderloin -
I believe you can make great and tasty Crockpot Pork Tenderloin recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!