Easiest Way to Cook Homemade "Melt in Your Mouth" Pulled Pork Roast

Easy Pork Recipes Homemade

"Melt in Your Mouth" Pulled Pork Roast - Instructions Place roast in the bottom of the slow cooker. In a large skillet on medium heat, brown both sides of the pork chops in a small amount of oil. Great side dish, they actually did melt in your mouth!

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Delicious "Melt in Your Mouth" Pulled Pork Roast Recipes.

"Melt in Your Mouth" Pulled Pork Roast I share trusted baking recipes your friends will LOVE alongside insights into the science of sweets. Tender, juicy pulled pork recipe seasoned with a delicious but simple dry rub recipe then cooked to perfection in a slow cooker. I have a handful of recipes I always always ALWAYS go to when we're I made this today and it is AMAZING. You can have "Melt in Your Mouth" Pulled Pork Roast using 7 ingredients and 3 steps.

"Melt in Your Mouth" Pulled Pork Roast Ingredients

  1. You need 2 lb of boneless pork roast.
  2. Prepare 1 tbsp of yellow mustard.
  3. Prepare 2 tbsp of your favorite barbecue seasoning.
  4. You need 1/2 cup of water.
  5. You need 3 tbsp of dark or light brown sugar.
  6. Prepare 2 tbsp of ketchup.
  7. Prepare 1 tbsp of worcestershire sauce.

You have those crispy edges of pulled pork and pieces that straight up melt in your mouth. The roasting thing isn't necessary but if you have some extra time I need you to tell me your exact Cinco de Mayo menu down there in the comments. I pinned approximately four million recipes last night. Heading to the stadium for a tailgate or going to a local bar to watch the game is not something most of us can do right now.

"Melt in Your Mouth" Pulled Pork Roast instructions

  1. Coat pork roast with yellow mustard and then all over with your BBQ seasoning. (You can do this the night before if you'd like) (shown is what I used but any BBQ seasoning of your choice will do).
  2. Add water to crockpot and then pork roast. Cook on high for 4-5 hrs. Mine was literally falling apart in 4 hrs. Shred well with two forks..
  3. Add remaining ingredients and mix in well. Turn crock pot to low and cook another hour. Serve with crusty rolls(our favorite way) or serve over buttered rice..

Find out another easy and tasty recipes here

Perfect "Melt in Your Mouth" Pulled Pork Roast Recipe - Home > Recipes > Low Fat > Melt in Your Mouth Southern Style Biscuits. Mix flour, sugar, baking powder, salt and baking soda; cut in shortening until mixture resembles fine crumbs. Stir in buttermilk until dough leaves side of bowl and rounds up into a ball. They will literally melt in your mouth! There are so many butter cookie recipes out there!

I believe you can make great and tasty "Melt in Your Mouth" Pulled Pork Roast recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!