How to Cook Easy Root Beer Pulled Pork

Root Beer Pulled Pork - Root Beer Pulled Pork- this Instant Pot recipe for pulled pork includes bone-in pork shoulder roast, barbecue sauce and a good quality root beer. The root beer acts as a tenderizer and after soaking in it all day, the pork practically melts in your mouth. After cooking, drain the root beer and add your favorite BBQ sauce to the shredded meat.

If chicken and beef are your stand-by meats, you've been missing out; the other white meat is just as flavorful and easy to transform into myriad meals that look like they took a lot more time and effort than they actually did. Our favorite pork recipes—from caramelized chops and slow-braised pork shoulder to spicy enchiladas—are guaranteed to put pork in your weeknight dinner rotation.

Tender pieces of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Here is Delicious Root Beer Pulled Pork Recipe.

Make the pulled pork: In a small bowl, combine the garlic powder, onion powder, salt, pepper, coriander, and paprika. Add the pork to a large bowl and sprinkle with the spice mixture, tossing to coat evenly. This slow cooker root beer pulled pork is incredibly easy, and it cooks to perfection while you go about your day. You can cook Root Beer Pulled Pork using 8 ingredients and 3 steps.

Root Beer Pulled Pork Ingredients

1. Prepare 2-3 lbs of boneless pork tenderloin.
2. Prepare 1 of salt and pepper.
3. Prepare 1 of medium sweet onion thinly sliced.
4. Prepare 1 can of root beer soda(I used A&W).
5. You need 2 cup of bbq sauce. I prefer Sweet Baby Rays.
6. Prepare 1 tbsp of liquid smoke.
7. Prepare 1/4 cup of honey.
8. You need 1 of hearty rolls. I used corn muffins that were store bought and really liked it spooned right on top!.

Root beer is the secret to the remarkable flavor in this slow braised pulled pork, along with your favorite commercial barbecue sauce. Root Beer Pulled Pork is meant to be piled onto buns for the best sandwiches! When I have little time for making dinner (or when I don't really feel like cooking), I turn to my slow cooker to make dinner for us. And I usually make something large enough that will give us a couple of nights of good dinners.

Root Beer Pulled Pork instructions

1. Place HALF of the onions in a sprayed crock pot and place the pork tenderloin on top. Salt and pepper the whole thing. Place the remaining onions on top of pork loin..
2. Pour the soda right over it. Mix 1 cup of the barbecue sauce with the liquid smoke and honey and pour that in next..
3. Cook in your crock pot for 7-8 hrs on low setting. After 7-8 hrs DRAIN ALL BUT 1 CUP liquid from crock pot. I put a large bowl under a colander to save the onions. Then reserved a cup of liquid and put the onions in colander back in crock pot.Shred pork with two forks. Pour reserved liquid,onions and remaining bbq sauce in. Cook on high for 30 minutes. Your done!.

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Recipe: Delicious Root Beer Pulled Pork - Root beer, liquid smoke, and garlic are all that's needed for savory pulled pork. This simple slow cooker pulled pork recipe is big hit with my family of picky eaters. These Instant Pot / Pressure Cooker Root Beer Pulled Pork Sandwiches feature tender pulled pork in a sweet root beer-barbecue sauce. When you cook it in the pressure cooker, you get slow-cooked taste in a fraction of the time! This recipe makes a big batch, so it's perfect for feeding a crowd or for a.

I believe you can make great and tasty Root Beer Pulled Pork recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!